Malam tadi Anas cakap he and the boys wanna go Kenyir jalan-jalan. Jealous mendengarnya lantas bercerita pasal Sarawak and Sabah yang dia tak pernah jejak lagi. Yes! cerita punya cerita tiba-tiba rasa kecur lidah terbayang makanan-makanan kat sana. 7 days in Sarawak and Sabah seriously buat I bloated and naik berat sebanyak 2 kilo. terima kasih makanan!
Above is at Magenta, Kuching..seriously Magenta tu tempat dia cantik sangat sangat and food dia not bad at all..
Umai (sarawak traditional dish/ulam/kerabu something like that), sayur yang I forgot what's name is, kepah? lupa la..and tengok la raja segala udang tu ;p...all i ate in Sibu, Sarawak
This is laksa Sarawak. I had it in Sibu before fly to Miri..sedapppppppppppppppp
Dekat KK, kita makan Japanese food sebab boring makan local food and kebetulan gi jalan-jalan kat 1Boneo..
Dan seafood diatas of course from Tawau. Highly recommended. Go Tawau and makanlah seafood mereka especially ikan hari-hari sebab MURAH teramat sangat and sedap jangan kata lah..slurrrpppp jilat sepuluh jari...nak makan sedap lagiiiiiiiiiiiiiiiiiiiiiii
ya Allah ya Allah ya Allah ya Allah sedapnyaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa
ReplyDeleteain, i miss our foodie adventures after work!! HUAAAAAAAAA
i know i know i know!! i miss it too!! weyh we can start it back!...brekkie or bila2 masa yg sempat kita redahhhhhhhh je..ingat fatty crab u blom pegi lg..lets cecepat sikit
ReplyDeleteMakan Makan favourite I tuh! :D
ReplyDeleteHello from Ms Jade
http://jadefromselangor.blogspot.com/
uiks? that udang nampak menarik lah
mmmm sedapnye dapat mkn...
ReplyDelete